This cottage cheese wrap is a 2-ingredient, high-protein, low-carb alternative to a regular flour tortilla! Each wrap packs over 20 grams of protein and just 5 grams of carbs, making it one of the most macro-friendly lunches you’ll ever make. If you’re looking for an easy and delicious lunch that’ll keep you full for hours, this is it!

These cookie dough ice cream sandwiches are made with two thick layers of no-bake, gluten-free cookie dough sandwiching a generous layer of creamy vanilla ice cream – sliced into bars and pulled straight from the freezer for the ultimate summer treat! Made with just 6 wholesome ingredients, they’re refined sugar-free, gluten-free, healthier, but just as delicious as the store-bought kind.

These butter pecan stuffed dates are a sweet, chewy Medjool date stuffed with cold butter and a crunchy whole pecan, drizzled in chocolate and finished with flaky sea salt – and the flavor combination is shockingly, ridiculously DELICIOUS! They’re no-bake, gluten-free, high in fiber, and come together in just 10 minutes with 4 simple ingredients.