Remove the lid from the yogurt cup and mix the chia seeds and flaxseed meal into the yogurt.
Top the yogurt with the chopped strawberry pieces and peanut butter.
Melt together the chocolate chips and coconut oil until completely smooth, then pour the melted chocolate over the yogurt. Transfer the yogurt to the freezer for about 15 minutes or until the chocolate has hardened, then remove and enjoy!
Notes
Nutrition info was calculated using whole milk unsweetened Greek yogurt.