- 1/2 cup rolled oats
- 1/4 cup plain Greek yogurt
- 1 scoop (or 1 serving) protein powder
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup or sweetener of your choice
- 3/4 cup milk I used almond milk
Add all ingredients to an 8-ounce jar, then stir to combine and secure with a lid.
Store the oats in the fridge for at least 6 hours and up to 1 week. Enjoy!
Serving: 1serving | Calories: 430kcal | Carbohydrates: 53g | Protein: 35g | Fat: 10g | Fiber: 10g | Sugar: 17g