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close up image of protein cookie skillet with chocolate chips on top.
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Single Serve Protein Cookie Skillet (30g protein!)

This protein cookie skillet is a warm, gooey single-serve dessert with over 30 grams of protein! It’s gluten-free, dairy-free, refined sugar-free, and made with simple, wholesome ingredients. Perfect when you want a healthy cookie that tastes indulgent, this protein cookie skillet comes together in just minutes!
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 1 serving

Equipment

  • 1 small skillet

Ingredients

  • 1 egg
  • 1/4 cup almond flour
  • 2 tablespoons protein powder
  • 2 tablespoons creamy peanut butter or any nut/seed butter
  • 1 tablespoon oil I used avocado oil
  • 1 tablespoon maple syrup or any liquid sweetener
  • 2 tablespoons chocolate chips

Instructions

  • Preheat oven to 350° Fahrenheit.
  • Add all ingredients to a mini skillet, except for the chocolate chips, and mix together until a thick dough forms.
  • Sprinkle the chocolate chips on top of the skillet then bake for 10-12 minutes, or until the cookie is done to your liking (I like mine slightly gooey in the center). Let cool slightly then enjoy!

Nutrition

Serving: 1skillet | Calories: 600kcal | Carbohydrates: 34g | Protein: 30g | Fat: 40g | Fiber: 7g | Sugar: 15g