Drizzled with creamy maple tahini dressing, this vegan and gluten-free autumn harvest bowl uses in-season produce like apples, sweet potatoes, dried cranberries, kale and pumpkin seeds. This makes it the perfect Fall meal for when you want something fresh and delicious that can … [Read more...] about Autumn Harvest Bowl with Maple Tahini Dressing (Vegan, Gluten-Free)
30 Minutes or Less
Vegan Cashew Queso (Gluten-Free)
This vegan cashew queso dip recipe is super quick and easy to make, requiring just 9 ingredients, 5-10 minutes, and 1 blender. It's comprised of raw cashews, nutritional yeast, spices, and jalapenos blended to creamy perfection. This queso (along with your choice of crunchy … [Read more...] about Vegan Cashew Queso (Gluten-Free)
Baked Vegan Apple Cider Donuts (Gluten-Free)
Is there anything that screams Fall more than apple cider donuts?! If you've never tried making homemade baked donuts before, these apple cider donuts are a must-make for this Fall season! Not only are these apple cider donuts incredibly soft and fluffy, but it contains no … [Read more...] about Baked Vegan Apple Cider Donuts (Gluten-Free)
Vegan Pumpkin Spice Latte (Refined Sugar-Free)
Learn how to make the best vegan pumpkin spice latte at home! Better (and cheaper) than Starbucks, my pumpkin spice latte recipe is delicious, easier and quicker to make, and completely vegan and refined sugar-free. Ahh, the pumpkin spice latte. It's perhaps the most … [Read more...] about Vegan Pumpkin Spice Latte (Refined Sugar-Free)
Teriyaki Chicken Rice Bowl (Gluten-Free, Dairy-Free)
This gluten-free and dairy-free Teriyaki Chicken Rice Bowl is a very simple stir-fry recipe that includes your typical Asian ingredients including sesame oil, soy sauce and ginger. Skip out on ordering takeout - this recipe takes less than 30 minutes to make and is the healthier … [Read more...] about Teriyaki Chicken Rice Bowl (Gluten-Free, Dairy-Free)