This vegan butternut squash curry is the perfect weeknight dinner for the winter. Simmered with fragrant spices, red curry paste and coconut milk, it’s filling, flavorful, and can be made in under 20 minutes!

This Air Fryer Butternut Squash recipe is really simple to make and much quicker than using the oven! Perfect for weeknight dinners, use an air fryer to cook your butternut squash. Choose from sweet or savory seasoning options!

This vegan mushroom and pea risotto is a simple recipe, but it packs a whole lot of flavor. Made with ingredients like Arborio rice, vegetable broth, herbs, white wine and sautéed onion and mushrooms, this dish tastes like it came straight from a fancy restaurant.